Product Detail

The 5000 MCD chutoh knife from Miyabi makes for an exquisite addition to your knife collection, useful as it is for preparing miscellaneous items such as cucumbers, small squash and medium-roasts. Handcrafted in Seki, Japan, the MC63 micro-carbide powdered steel core of the blade is protected by 100 layers of steel, finished with the label's innovative CRYODUR® vacuum tempering technique to imbue the blade with inimitable long-lasting sharpness.

Material

stainless steel